Crooked Fork Welcomes You!
The Crooked Fork is a unique catering company found on a farm on the outskirts of the sleepy village of Gingindlovu. Food is inspired by seasonal produce, a lot of which is grown in the farm garden. Twice weekly deliveries from Durban ensure that food is of the highest quality, bursting with flavour and colour. Monthly dinners and lunches are held in the beautiful gardens where locals are encouraged to try some of Janine's delicious meals, this she says, helps her to keep up with food trends and encourages experimentation with new flavours and ingredients. Janine's latest venture is the Wooloomooloo Wedding venue where brides can experience a wedding in true farm-garden style.

And a stay in the B & B is thrown in for the bridal couple so no travel is necessary. As food is always the centre stage, a need for beautiful crockery and cutlery to show off this has been addressed and The Crooked Frok now hires out quality cutlery and crockery for any function, near or far. Being bilingual helps Janine with her Domestic cooking courses and ladies leave the courses feeling inspired and empowered. These courses are held at the nearby Mtunzini Country Club. Nothing is a problem for this capable woman who will do anything to make your function a true success.
Todays Blog
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meg......or was it J ...
I wonder how far Meggan has got in her Julia Child challenge??? ... by Janine Hill
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Time flies when you ...
Lots has happened since I blogged last!!!April was another busy month with a fabulous wedding in Stanger-the flowers were truly amazing!! Plus 2 more weddings at the Hatchery. May was hectic-4 weddings and I opened my deli. Wow. Have a look in the gallery for the pics and in the comments folder for some stunning feedback from them all. No time to chat now, am cooking up a storm for products for D'Lish my deli in mtunzini-you should pop in sometime and check it out!!! ... by Janine Hill
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March Madness
What a busy month. 3 weddings and a 60th, plus a whole bunch of cakes- a lot for a little company like mine!! The 60th and the wedding at the Hatchery were a blast-despite the rain and wind!! delicious meals with lots of compliments-I like I like!!! Then the wedding a Under the MArula in Assegai. Wow what a venue! Another stunning meal-with prawns on the braai and lamb in the spit-really wowed the Pommies who were ther in full force. Angela helped me and was an absolute star-dont know what I would have done without her. In fact we work really well together-I am sure she would agree!!! I reall ... by Janine Hill
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